dumpling is a traditional chinese food.on the lunar new year' s day,most families make a lot of delicious dumplings.to make them,follow this easy process.

the first step is to mix the flour with water.when the dough is ready,we can begin to make dumpling wrappers.we use a rolling pole to roll the dough into small,thin and round pieces so that they will be easy to cook.when the wrappers are done,it' s time to prepare the filling.usually,we use meat such as beef or mutton,and some vegetables such as cabbage or carrots for filling.you may actually choose whatever you like to put into it.we must chop those things into small pieces.then put some salt,oil and other condiments into it and stir it evenly.when all these preparations are done,we can start making dumplings.first put a spoonful of filling in the center of the wrapper.then stick the two opposite sides together and then the rest.don' t just cover the filling with the wrappers.the best shape of dumplings is that of a ship,because when they are boiling in the pan,they look like ships sailing in the sea.the smell can make your mouth water.

饺子是一种传统的中国食品，在农历大年初一，大多数家庭都做了很多美味的饺子，要使它们易于加工。

第一步是混合水和面粉，面团发好后，我们可以开始做饺子皮。我们用一根擀面杖把面团擀成薄圆片小，这样会比较容易做。当包装完成，它的时间来准备填补通常，我们使用的肉类如牛肉或羊肉，一些蔬菜，如大白菜或胡萝卜馅。你可以选择任何你喜欢的东西放进去。我们必须把这些东西切成小块，然后放一些盐，油和其他调料搅拌均匀。当所有这些准备工作完成后，我们可以开始包饺子了。首先放一勺馅在饺子皮的中心，然后把两边一起然后休息。不居st皮裹住馅。饺子最好的形状是船型的，因为当它们在锅里煮，它们看起来就像是大海里的船只。气味可以让你流口水。

英语包饺子作文篇2

dumpling, or dumplings with meat and vegetable fillings, is very popular during the spring festival and other festivals. it tops the list of delicacies of people in north china, where people eat dumpling at midnight on new year's eve and for breakfast on new year's day.

here is the process of making dumpling

to make dumpling, first of all, you should chop the meat into tiny pieces and mash them, then add salt, sesame oil, soy sauce, ginger, scallions, chinese cabbage and msg if you like. mix thoroughly the ingredients and meat filling, add two spoonful of water if necessary.

in a big bowl, add water to flour gradually. (caution: not too much at a time!) mix and knead by hand to soft dough, then cover it with towel and put it aside for about an hour. scatter some dry flour on the board, knead and roll it into a sausage-like dough about 5 centimeters in diameter, then chop it into small pieces. press each piece with your hand and get a pancake. finally, you should hold the pancake with your palm and put the filling in the center and wrap it into half-moon shaped and seal the edges.

the next step is to eat. put the dumplings into boiling water, when it is well cooked, it is ready to be served. however, before eating, you need to prepare some small dishes to contain the mixture of soy sauce, vinegar, and sesame oil or pepper oil ( to suit your own taste!)

英语包饺子作文篇3

今天，婆婆说中午吃饺子。

today, my mother-in-law said that she would have dumplings at noon.

我和公公一起去菜场买了饺子皮。回到家后婆婆已把肉馅准备好了。我一看，第一种是芹菜鲜肉馅、第二种是青菜、香菇鲜肉馅。

i went to the market with my father-in-law and bought dumpling skin. when i got home, my mother-in-law had prepared the meat. i see, the first is celery fresh meat filling, the second is green vegetables, mushrooms fresh meat filling.

于是，我和婆婆包了起来。我先拿一块饺子皮儿放在手心，再把肉馅放进去，用手蘸一点儿水在饺子皮的最边上涂半圈，再对折捏一捏。一只饺子就做成了。

so my mother-in-law and i wrapped it up. first, i put a piece of dumpling skin in my hand, then put the meat stuffing in it, dip a little water in my hand and apply half a circle on the edge of the dumpling skin, and then fold it in half and pinch it. one dumpling is made.

我包得又快又好。中午还吃了好多呢！

i pack fast and well. i ate a lot at noon!

英语包饺子作文篇4

inmy hometown, there is a tradition that every family would keep—making dumplings. we usually makedumplings on the last day of the lunar calendar and eat them on the new year’seve. we roll the dough into pieces and prepare the stuffing. and then we canmake dumplings. there is an important thing need to do in this period. that iswe usually put coins into some dumplings. those people who eat the dumping witha coin in it will get the best wishes for the next year. the final step isboiling the dumplings. at this time, all people are waiting for the dumplings. forus, it’s the best new year’s eve dinner.

英语包饺子作文篇5

making dumplings

in my hometown, there is a tradition that every family would keep—making dumplings. we usually make dumplings on the last day of the lunar calendar and eat them on the new year’s eve. we roll the dough into pieces and prepare the stuffing. and then we can make dumplings. there is an important thing need to do in this period. that is we usually put coins into some dumplings. those people who eat the dumping with a coin in it will get the best wishes for the next year. the final step is boiling the dumplings. at this time, all people are waiting for the dumplings. for us, it’s the best new year’s eve dinner.

译文：

包饺子

在我家乡，有一个每家每户都保持的的传统，那就是包饺子。我们通常会在除夕当天包饺子、吃饺子。我们擀面皮，准备饺子馅儿，然后就可以开始包饺子了。在包饺子时，一定要做的一件事就是把硬币放在一些饺子里，谁能吃到馅里有硬币的饺子意味着在新的一年里好运连连。最后一步就是煮饺子，这时候，所有人都在等饺子出锅。对于我们来说，饺子就是我们最好的年夜饭。

英语包饺子作文篇6

today, i feel very happy because we have to make dumplings. teacher brought a bowl of water and delicious stuffing, as well as round and thin dumpling skin. teacher taught the first time, we like to do in accordance with the teacher, left hand holding the dumpling skin, right hand with a piece of stuffing chopsticks into the middle of the dumpling skin, dip your finger in water, the water stick around in the dumpling skin, then fold pinch, the pinch all around, a chubby dumpling to do a good job, and i do it in accordance with previous methods, then we put together a good package dumplings. the dumplings on the plate, and some neat row of the team, and some take the shape of the emission imaging. some dumplings disk bulging like a big round general heads held high, triumphantly. some dumplings are flat like a thin dry old man, pulling his head, listless.

now to eat dumplings it! some children have jumped with joy, cried out. now i know only their own bag to pack out the most delicious dumplings.

英语包饺子作文篇7

last saturday, i heard my mother say that i want to make dumplings. i was interested in eating dumplings. i went to my mother and said, "mom, i love dumplings. can i learn to make dumplings?" the mother thought for a moment and then said, "yes!"

get the material ready. i'll be there when mom and i get together. i took out a piece of wrappers, a spoonful of filling, and a pinch on the side, "oh," i cried. "what's the stuffing? the mother came over and said, "you squeezed too much. this piece is to throw, take a new one again, do not knead too vigorously." i said yes, then took out a new piece of dumpling, and put the filling in, and then i gave it a little pinch, "oops!" and i called again. "why not? mother said, "add some water on the side." i listened and tried it later, and soon a dumpling was made by me! my mother said, "the filling is not leaking, but the shape is a little... "i looked at the dumplings in my hands and said disappointedly," are they like wonton?" mother saw that i was about to cry, hurriedly say: "not like, unlike: the first time wrapped up like this, already very good." after hearing this, i was very happy, and sure enough, after more than an hour's effort, the dumplings were better, and soon we had the dumplings wrapped.

finally, it was waiting for the dumplings, waiting for a few minutes, a plate of delicious dumplings came out, i sandwiched a piece, into the mouth, "how delicious!" i used to eat and i didn't think it tasted so good. this time, it may be the result of my hard work. i am so happy, i said happily, "i learned to make dumplings today, that's great!"

英语包饺子作文篇8

memories in my mind slowly converged into a long river, there are happy things, there are unforgettable things...... i remember the most, or dumplings.

today our family got together to make dumplings. mother prepared the dumpling skin and filling, we began to make dumplings together. i see everyone all show their skill, after a while, a dumpling standing on the table. only i can't bag, in the heart a little angry. so also grumbled to learn to make dumplings. my mother agreed and demonstrated. i saw my mother holding the wrappers in her left hand, on the edge of the dumplings with water, and then use a spoon to put the filling in the center of the wrappers, at the same time on both sides of a pinch, a beautiful dumpling was born in the hands of her mother. i pinch this side of the dumpling, the stuffing out there, pinch that side, this side of the stuffing came out again. later, i simply put the dough into the hand, at the same time on both sides of a pinch, on both sides of the filling, but its "stomach" was broken, i quickly brought another piece of dough, put it on the "stomach", this is a package of dumplings. look at the mother of the dumplings all stood up "belly" like a winning battle of the general, and my, not on the battlefield has been first down. everyone laughed their heads off. but i do not lose heart, "all things are difficult before" i carefully wrapped dumplings. after a while, i finally mastered the skills of making dumplings, and a beautiful dumpling was born in my hands.

making dumplings is really interesting, from which i understand that "the world is difficult, if you put your heart into it."

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